FIFTY FROM THE TRAIL The Best Cowboy Cooking from a Timeless Land - A Promotional Cookbook from M*rlboro
These are the best 50 recipes, gathered from 50 years of cowboy cooking. And this is a celebration of flavor.
CONTENTS:
Red Rock Skies: Hearty classics cooked over an open flame
The Trail Southwest: Where the heat always rises
Big Country Feasts: Flavor as big as the land it comes from
Favorites of the Flatlands: Simple recipes from the great wide open
Roadside Diners and 24 Hour Grills: Warm, easy welcomes along the road
Extras Included: Large poster, Recipe cards, and Removable clear plastic to cover and keep your recipes clean as you cook
Recipes: Fresh Sourdough Biscuits, Dutch Oven Birds, Tamale Corn Cakes, Firemouth Pizza, Black Java Stew, Five Bean Chili, Big Ol' Mess, Bucking Horse #6, Peach Pepper Jam, and more.
Published by Philip Morris, Copyright 2005, Oversized Hardcover with Dust Jacket, 122 Pages, 9" x 9," Full Color Illustrations.
Book is in Very Good USED condition: Small spot on the outer page edges. Dust jacket is Good condition: Scuffed; edgewear.
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